Date: August 15, 2008
Contact: Carol Connelly, Director,
Media & Communication Services, ext. 5267, cconnelly@pnc.edu
PNC ServSafe® Certification Safe Food Handling Exams
Westville – Purdue University North Central Office of Continuing Education will offer onoing ServSafe® Certification testing at PNC – Porter County , 600 Vale Park Road .
The requirements of the Food Handler Certification Rule of the Indiana Food Code states that all restaurants and food handlers have a ServSafe Ò certified person.
“ServSafe Ò ” testing is offered at PNC-Porter County by appointment. Study materials are $95, which includes a practice test. The examination fee is $55.
For information, to register for this class or to receive information on other Continuing Education courses, contact 219-785-5343, or visit http://www.pnc.edu/ce . Persons with disabilities requiring accommodations should contact 219-785-5343.
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